Hey durian lovers! 🍈
When it comes to Malaysia’s top durian varieties, Musang King and Black Thorn are always at the top of the list — true royalty in the world of durians. But what sets them apart? And more importantly, which one suits your taste buds best?
Let’s dive into a quick and juicy comparison! 👇

Image of a black thorn durian
🔶 Black Thorn (D200)
- Appearance: Grey-green husk with a noticeable “black thorn” tail at the base.
- Flesh Color: Deep orange to reddish-orange — darker than Musang King.
- Taste Profile: Sweeter with light bitterness and a subtle milky aroma. Elegant and layered.
- Texture: Smooth and slightly bouncy, with a lingering sweetness.
- Rarity: Much rarer than Musang King, often seen as a premium or limited edition durian.
✅ Ideal for those who prefer a sweeter, more refined taste with a luxurious texture.

Image of a Musang King Durian
🟡 Musang King (D197)
- Appearance: Greenish shell with sharp, evenly spaced spikes. The bottom has a distinct 5-pointed star pattern.
- Flesh Color: Bright golden yellow to orangey-yellow.
- Taste Profile: Rich and bold with a perfect balance of sweetness and bitterness. Complex and aromatic.
- Texture: Thick, creamy, and smooth — melts in your mouth.
- Popularity: The most famous and in-demand durian in Malaysia!
✅ Perfect for those who love strong, bold flavors with a creamy finish.
Feature | Musang King | Black Thorn |
---|---|---|
Flesh Color | Golden yellow | Deep orange/red-orange |
Flavor Profile | Bittersweet, bold aroma | Sweet, milky, elegant |
Texture | Thick, creamy | Smooth, slightly bouncy |
Rarity | Widely available | Rare & exclusive |
Price | Moderate (premium) | Higher (luxury range) |
Popularity | ⭐⭐⭐⭐⭐ | ⭐⭐⭐⭐☆ |
🧾 Summary
Musang King and Black Thorn are both elite durians loved by fans across Malaysia and beyond.
Musang King is known for its bold bittersweet flavor and rich, creamy flesh.
Black Thorn, on the other hand, is celebrated for its unique orange-red flesh, sweeter taste, and silky texture.
Due to its limited supply, Black Thorn is generally more expensive than Musang King and is often considered a high-end durian delicacy.
🤔 So… Which One Will You Choose?
Are you team Musang King, the bold and creamy king?
Or team Black Thorn, the rare and elegant queen?
Whichever you choose, one thing’s for sure — durian season just got a whole lot more exciting! 🍽️